Not a fan of soy? No problem! In these recipes, we’ll show you some delicious vegan cheese recipes that are completely soy-free. You won’t have to miss out on the creamy, savory flavor of cheese just because you don’t eat soy.
Try these vegan cheese recipes now and enjoy all the cheesy goodness without the soy! (You might also be interested in these Nut-Free Vegan Cheese Recipes as well)
Stracciatella cheese is a type of Italian cheese that is known for its shredded, or “torn,” texture. It is often used as a topping for pasta dishes or as a filling for omelets. Traditionally, Stracciatella cheese is made from cow’s milk and contains animal protein. However, it is possible to make a vegan version of … Read more
Vegan burrata is a plant-based version of the traditional Italian cheese dish that is made without any animal products. It is a delicious and creamy cheese alternative that is perfect for vegans or anyone looking to incorporate more plant-based foods into their diet. The traditional burrata is made with cow’s milk, which is curdled and … Read more
This vegan mascarpone can be used in a variety of sweet or savory dishes, such as vegan tiramisu, cheesecakes, or pasta sauces. It can also be spread on toast or used as a topping for fruit or other desserts. (See Vegan Mascarpone Frosting) Vegan mascarpone is a plant-based alternative to traditional mascarpone cheese, which is … Read more